Hospitality Hotel / Catering / Club jobs
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recip...
負責烹調及洗切工作 1年廚房經驗 薪金可達 $18,000或以上 新人獎 工作滿3個月可獲獎金 $2,000 工作滿6個月可獲獎金 $3,000 本公司另提供以下員工福利： 每月6天例假+勞工假 加班津貼，以1.25倍計算 提供膳食，另加員工膳食津貼 交通津...
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks...
面試安排 全職/兼職：分店尚未開張，請先出席下列招聘日即場面試, 其他詳情可whatsapp 5665 8533查詢 (店舖仍在準備階段，會先安排於其他分店工作，待新店準備好再安排調舖) 招聘日: 日期: 8月19日 (無須預約) 時間: 10:00-17:00 地址:...
Responsibilities: Perform and manage reception duties Manage reservations, greet guests cordially, plan table placements and guide customers to their tables Provide excellent customer service to customers Requirements: ...
Taste Of Asia Group Limited
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Full Time
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Hong Kong, Hong Kong
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HK$ 20,000 - HK$ 24,000 / month
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3w ago
工作職責: 監督及管理餐廳的日常運作如存貨管理、現金管理、儀器管理等，以確保營運、食物及服務品質符合公司指標 帶領團隊達至餐廳業績及利潤目標，有效成本管控 協助招聘及培訓員工，建立優質團隊 職位要求： 中五程度或以上，最少4年...
工作職責： 負責所管轄門店的營業額、成本、利潤、顧客滿意度、員工發展等綜合運營指標 達成月度、季度、年度各項預估指標，對各項成本進行有效的控制；管理前線團隊，帶領團隊達到分店銷售及各項kpi達標 監督食品安全及店內衛生，指導食...
Reporting to Chef Owner of ARBOR, the incumbent will assist in Michelin dish creations, managing day-to-day food production and operations of a fine dining kitchen. He /she will also have to monitor the standard of food...
Job Highlights Fresh graduates are welcome Wherever you want to go, whoever you want to be, you deserve a career that fulfills your purpose. You deserve to dream without limits. Be a part of something bigger than yoursel...
Job Summary Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, qua...
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