A little taste of your day-to-day

Complete responsibility for the highest level of sanitation and hygiene standards in the hotel. To ensure all food served to guests and employees are free of microbiological, chemical and physical contamination, and all work areas conform to requirements set by Food and Environmental Hygiene Department.

What we need from you

As per the IHG FSMS booklet
Tracking system for control of supplier operating licenses
Daily checklist by shift for chiller temperature control
Control of dry store food rotation
Specification / quality / delivery records for perishable food items
Items to be removed from delivery packaging and transferred in washable containers
Sufficient and well-maintained refrigeration equipment functioning at correct temperatures
Daily spot check on storage conditions and holding temperatures
Food stock rotation practices are adhered to
Segregation of all raw and cooked food procedures are strictly observed
To carry out sanitizing / disinfection procedures
Temperature and time controls are in place to ensure all cooking is thorough and properly carried out
To ensure rapid chilling after cooking
Appropriate holding for at hot temperatures until serving
Food not consumed must be disposed of immediately
Sanitation / Disinfection of all critical surfaces and utensils
Correct concentration for chemical products
Application of correct chemical for correct use
Items protected from contamination after disinfection
Suitable methods are used to make sure that cleaning is effective
To check the temperature of wash and rinse
All equipment used for cleaning are to be hygienically stored
Cleaning products are to be safely stored away from food
Cleaning products must be properly labeled and identified
Participation of all staff to the Food Safety training
Full respect of Food Handling best practices
Top management is fully aware of high-risk areas for food-borne illnesses
Recommendation for future improvement
High confidentiality from internal results
Full integrity in carrying the Audits
Matters pertaining to food safety and hygiene

What you can expect from us

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.
Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.
So, join us and you’ll become part of our ever-growing global family.

Permanent Staff Enjoy全職員工可享:

Competitive Pay 可觀薪金
5-Day Work Week 五天工作周
Medical Benefits 醫療褔利
Discretionary Bonus 酌情性花紅
On-the-job Training 在職培訓
Promotion 升遷機會
Marriage Leave 婚假
Annual Leave 有薪年假
Duty Meal 免費膳食
Compassionate Leave 恩恤假
Staff Activities 員工活動
Transportation Allowance 交通津貼

We offer attractive remuneration package and excellent career opportunities to the right candidate, please apply and submit your resume with expected salary to Human Resources Department by the following methods.
我們會為合適的僱員提供優良的待遇及發展機會，請將您的個人履歷連同薪金要求經以下途徑遞交至人力資源部：

Email電郵: [via CTgoodjobs Apply Now]
WhatsApp: 5694 3756Apply Now
Hotel Address: 28 Wai Man Road, Sai Kung, New Territories, Hong Kong.
酒店地址: 香港西貢惠民路二十八號

Only short-listed candidates will be contacted for interview. All information of unsuccessful applicants will be destroyed after completion of recruitment process.
應徵者會被篩選進行面試，而不被錄用者所提交的資料，於招聘期過後將會銷毀。

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