Wine captain, Wine runner, Wine server, sommelier
French Cuisine, Western Cuisine restaurant
waiter/waitress

The Job

In charge of all wine services in restaurant
Organize wine tasting, wine pairing promotion and services enhancement events
Monitor wine costs and inventory level
Develop and update wine list
Conduct professional wine knowledge training to staff
Understand guests’ needs and deliver excellent service
Assist in Bar and Restaurant duties as assigned

The person

WSET Level 2 or above
Strong wine knowledge and stock control and ability to develop and implement wine activities
Minimum 2 years’ wine services experience in fine dining restaurant or hotel industry
Adaptable to changing needs and demands, and able to work in a fast-paced environment
Good communication, guest services and training skills
Strong team player
Floor service experience in high end / fine dining restaurant or hotel industry
Able to work in a fast-paced environment and adopt to company culture

We offer an attractive remuneration package優厚薪酬待遇和福利.

staff discounts員工折扣優惠
competitive salary & tips優厚薪金加小費
comprehensive medical plan醫療福利
meal on duty包膳食
global cross training全球在職培訓
excellent career path良好工作晉升機會
annual salary review年度待遇檢討

Interested individuals please apply with full resume with availability date, current and expected salary to Apply Now or WhatsApp +852 5131 0295Apply Now or call 2887 6202 to HR Dept.

有意申請者請在此按APPLY 申請或可 WhatsApp至: +852 51310295Apply Now或可致電2887 6202與人事部聯絡 (請留下姓名和申請職位，以便回覆)。

Data collected will be treated in strict confidence and use for recruitment purpose only.

LPM Restaurant & Bar

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